Category Archives: BLOG

Harira Moroccan Soup

Harira Moroccan soup

Harira is one of my favorite Moroccan soups. Harira is a popular soup that is made with tomatoes, chickpeas, lentils, and spices. Harira is considered the national soup of Moroccan and it’s usually included in the top 10 dishes to try in Morocco. It’s hearty that is traditionally made with tomatoes (lots of tomatoes), chickpeas, […]

Msemen Moroccan pancake

Msemen Moroccan pancake

This is the bread and butter of any Moroccan breakfast. This kind of Moroccan pancake can be either square or round. It has a unique texture that comes from the way it is meticulously rolled and folded into this beautifully layered pastry, almost. It is flaky and crispy on the outside and soft on the […]

What is a Tagine?

Moroccan tagine

A tagine is a type of popular Moroccan dish that is cooked in a special pot called a tagine as well. The tagine pot is made of two parts: a base which is usually shallow and round, and a conical lid that fits snugly on the base. The shape of the tagine promotes even cooking […]